Sevai Custard Faluda Ingredients- 1/4 tsp clarified butter 1/4 cup Sevai/ vermicelli 2 cups milk (500 ML ) 1 tbsp custard powder 2 tbsp milk powder +1/2cup milk 1/4 cup sugar (50 gm) 1 tsp soaked sabja seeds (optional ) ...
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Don’t Waste Leftover Rice, You Can Make This Crispy Rice Pakoda | Rice Pakora Recipe | Chawal ke pakode | Leftover rice recipe | Snacks Recipes | Rice fritters | Veg snacks recipes indian | Evening snacks | Vegetarian Recipes ...
Read MoreWhen you’re in hurry make this spongy healthy morning breakfast | Protein Rich healthy breakfast #breakfast #hurrymorningbreakfast #rava #semolinabreakfast #proteinrichbreakfast #ravachilla
Read MoreMasala cheese Macaroni pasta | बच्चों के टिफिन के लिए बस 5 मिनट मे बनाए | lunch box idea | Macaroni pasta ki aasan recipe Desi masala Macaroni pasta recipe quick masala pasta recipe pasta recipe pasta ki recipe pasta ...
Read More#baingankabhartarecipe #kabitaskitchen Preparation time – 30 mins Serving – 4 Ingredients: Brinjal ( Baingan ) – 300 grams Tomato – 2 Garlic cloves – 8 Green chilli – 1 tbsp Ginger – 1 tbsp Garlic (chopped)- 1 tbsp Onion – ...
Read MoreInstant Paneer Butter Masala | रेस्टोरेंट स्टाइल पनीर बटर मसाला | Paneer Butter Masala | Chef Ashok ingredients:- Paneer .200 gm 2 onion 2 tomato 10-12 cashew 2 tsp degi mirch powder 1/2 tsp coriander powder 1/2 tsp cumin powder ...
Read More#MasalaPavRecipebyKabita #KabitasKitchen #StreetFood Preparation time – 10 minutes Serving – 4 Ingredients: Pav Bread – 4 Ginger -1 inch Garlic cloves – 4 Lemon juice -1 tsp Capsicum -1/4 cup Green chillies -2 Tomato -1/2 cup Onion -1/2 cup Red ...
Read MoreLearn how to make Dahi Ke Sholay at home with our Chef Varun “Dahi ke Sholay” is a popular Indian snack or appetizer made from hung curd (strained yogurt) and spices, coated with a crispy outer layer. The name “Sholay” ...
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