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Nachos, Cheese Sauce & Mexican Salsa Recipe By RubyRecipes/ناچوس چیزساس اور میکسیکن سالسا ریسیپی باے روبی ریکپس

Assalam-o-Aalaikum
In this video, we’ll guide you through every step of the nacho-making process, from choosing the best ingredients to achieving that perfect cheese melt. Plus, we’ll share some pro tips to take your nachos to the next level.

Ingredients

Nachos dough preparation:

Makai ka ata (Maize flour) 1cup
Maida (flour) 1/2Cup
Haldi (turmeric powder) pinch
Water

Salsa Sauce:

Oil 4tbs
Pyaz (Chopped Onion) 2
Ginger
Garlic clove 3
Green Chillie
Tamatar (tomato puree) 3
Daniya (Coriander powder) 1tbs
Lal mirch (red Chillie powder) 1tbs
Garam masala 1/2tbs
Salt to taste

Cheese Sauce:

Dhoudh (Milk) 1cup
Makhan (Butter) 4tbs
Chadder cheese 6tbs
Haldi (turmeric powder) pinch
Salt pinch
Kuti Lal mirch (Red Chillie flakes) 1/2tsp

Mexican Seasoning:

Zeera (cumin powder) 1/2tsp
Lesan (Garlic powder) 1/2tsp
Adrak (ginger) 1/2tsp
Amchur (dry mango powder) 1/2tsp
Kala namak (black salt) 1/4tsp
Oregano 1/4tsp

Salsa (Pico De Gallo) :
Pyaz (Chopped onion)
Coriander leaves
Lemon juice

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